Decaf Noir is made from 100 percent organic, water processed decaffeinated beans from Africa and Mexico. If you drink it strong, store it carefully and use it up quickly (buy a smaller amount and try to use it up in a week), you will be rewarded with very big flavors. The Decaf Noir is surprisingly (some say freakishly) versatile: About the only preparation we don’t see consistently enjoyable results in is the siphon.
- Certified Organic by CCOF
- Sumatra, Mexico